Have you ever let go of a helium-filled balloon and let it soar into the sky? Maybe you’ve even tied a message onto the string, with your contact details and hoped that someone would let you know where it landed when it popped. These awesome girls went a big step further than that. They sent a balloon into SPACE, with a couple of Go-Pro cameras attached, in a really cool science experiment.
I am Dandelion, Hear Me Roar – The Origin of Dandelion
This little flower gets a raw deal, often regarded as a weed to be dug up, but it is actually quite pretty, with its bright yellow colour and distinctive leaves. Even the etymology of its name is pretty. Millie explains the origin of dandelion, and how people in other countries refer to this cheery flower.
So You Want to be a … Diplomat?
When you think of a diplomat, what do you imagine? For some, it will be posh frocks and parties. Others will think of exciting spying missions in exotic countries – Our Man in Havana, or perhaps Our Woman in Harare? If you want to be a diplomat, we have some great advice for you today. This was written from the viewpoint of UK Foreign Office applicant, but much of this will apply to citizens of other countries too.
What is Home Education Really Like?
My name is Alys. I’m nearly thirteen years old. I’ve been home educated since I was nine, but before I went to a Montessori school I was home educated.
Being a Teenage Vegetarian
What do you do when you want to become a vegetarian but your parents aren’t too keen? Tabitha explains how her family reacted to her decision, how they have adapted to having a teenage vegetarian in the family and how she eats healthily without meat.
Like a lot of teenagers, I decided to become a vegetarian. Some do so because they want to rebel, some people think it will be healthier, or just don’t like meat that much. I was convinced to go veggie when I was 13 after a biology dissection. It was only a rat, but it made me realise that I didn’t want to be eating animals as I have a pet rabbit and it was just too close to home for me. Also, a Jamie Oliver programme I accidentally watched featuring the making of sausages put me right off… But mainly for me, it was the animals.




