Science, Nature and Tech

SCIENCE NEWS – Discovery of An Underground Ocean

Earth’s Underground Ocean

In 1864 the French author, Jules Verne, published his novel “Journey To The Interior of the Earth”. In this book 3 men explore volcanic tunnels that lead miles beneath the Earth’s surface, and have a number of strange encounters along the way. One of these is the discovery of a massive ocean, deep underground. Now, 150 years later, it seems that Monsieur Verne’s imagination may have been more accurate than he knew.

An enormous reservoir of water, roughly 3 times bigger than all of the Earth’s oceans put together, has been detected 400 miles below the surface. The water is trapped inside a layer of blue rock called ringwoodite, in the layer of hot rock between the Earth’s core and its surface) that is known as the mantle.

Science, Nature and Tech

Tales From The Farm – Help Name Rosie’s Lambs

Yesterday we heard the sad story of the lamb that did not survive. Rosie’s mum has been in touch to tell us how the other little lambs are doing.

As you can see from the pictures, they are all doing great. It was cold on the farm yesterday, as the family went about their duties, making sure the sheep and lambs were healthy and content.

Rosie’s dad has been ploughing the fields, and getting ready to sew oats and barley. Do you know what they look like?

Oats

Barley

Can you see the difference between the two photos?

There is always work to be done on the Farm, and it is not a 9am to 5pm job. It is a way of life.

Rosie and her family are going to find out whether the lambs are male of female and have asked Jump! readers to help name them. The lambs are named in alphabetical order, so this year their names should start with a “D”.

What do you think? What names do you like?

Leave a comment to suggest a name and Rosie will pick the names she likes best.

Home, Health & Style, Popular

8 Supermarket Tricks to Make Your Parents Spend More

You might have noticed that many supermarkets have a similar layout. This is no coincidence. Researchers have spent many years working out how to set out the store in order to get customers to spend more! See how many of these supermarket tricks you recognise, the next time you go shopping with your parents!

Huge Trolleys

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Shopping trollies are deliberately MUCH larger than needed for a weekly shop, which encourages customers to buy more. In fact, they’ve been getting bigger and bigger in the past few years.

The Bakery at the Entrance

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That smell of freshly baked bread? Not only does it make you want to buy a yummy loaf, it also makes you hungry. It is well known that if you go shopping when you are hungry, you buy more!

Tempting Fruit and Veg

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After the bakery, comes the fruit and veg section. This often strikes me as a bit daft – by the time I get around to tins and packets of pasta, my salad is squashed at the bottom of the trolley! The bright colours tempt customers, and lots of supermarkets present fruit and veg in baskets or crates, to make it seem like they’ve come straight from the farm! Once you’ve filled your trolley with healthy produce, you’ll feel better about the packets of biscuits and crisps that come later!

Essentials Around the Store

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Just popping in with your parents to quickly to pick up some eggs, or milk? You might notice that these essentials, and others like sugar, salt and flour, are spread around the store. The supermarket planners want you to walk around the store as much as possible, passing all those tempting special offers at the end of the aisles.

End of Aisle Offers

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The shelves at the end of the aisles are the ones that we pay most attention to, and so supermarkets stack their special offers there, to persuade you to buy them. These are often things like fizzy drinks, that you might not normally purchase.

Loyalty Cards

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Supermarkets don’t just give their customers loyalty cards to encourage them to come back to their stores. They also use the data (information) collected to target their advertising better. If your parents have a loyalty card, have a look at the next letter they receive to see if they are giving discounts on products that your family often buy. Have a think about what the supermarket would know about your family – if you have a pet, when you have birthdays (e.g. if you buy a cake in the store), what toys you like, which interests you have (e.g. your parents bought a magazine about traveling to Italy).

Sweets at the Checkout

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Ok, hands up if you’ve ever asked your parents for sweets when you were at the checkout! In Germany, they have a word for this – Quengelware. The word is made up of “quengeln” which means “to whine” and “Ware”, which means products. Products that make kids whine or grump at their parents, who are fed up with the hassle of shopping and give in to their kids’ demands! Some supermarkets now advertise that they have lanes without sweets, so that parents can avoid this argument.

Kids’ Products at Your Eye Level

Talking of kids in supermarkets, did you ever notice that products aimed at kids are displayed at your eye level? The cheese strings are placed at that height in the hope that you will ask for them!

How many of these supermarket tricks did you recognise? Next time you go shopping, take a good look at how the store is laid out and see if you can find some more.

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News & Politics

Who Was Margaret Thatcher?

If you have been listening to the radio, or watching the news today, you may have heard that a woman called Margaret Thatcher has died.

You might not have heard of Mrs Thatcher – or Baroness Thatcher to use her correct title – but if you live in Great Britain, your life has been affected by her. Some adults find it amusing or shocking that tweens and teens haven’t heard of her, because she was such a large part of our lives when we were growing up. It is strange for us to realise that she is ‘History’ to you, not current ‘Social Studies!

So, who was Baroness Thatcher, and why is everyone talking about her death?

Food and Recipes, Home, Health & Style, Written By You

Being a Teenage Vegetarian

What do you do when you want to become a vegetarian but your parents aren’t too keen? Tabitha explains how her family reacted to her decision, how they have adapted to having a teenage vegetarian in the family and how she eats healthily without meat.

Like a lot of teenagers, I decided to become a vegetarian. Some do so because they want to rebel, some people think it will be healthier, or just don’t like meat that much. I was convinced to go veggie when I was 13 after a biology dissection. It was only a rat, but it made me realise that I didn’t want to be eating animals as I have a pet rabbit and it was just too close to home for me. Also, a Jamie Oliver programme I accidentally watched featuring the making of sausages put me right off… But mainly for me, it was the animals.