The British Skeleton Team – Sliding to Victory
How would you like to slide down a very steep and winding track of ice on something very similar to a tea tray at around 140km per hour? Yes, no, maybe. Well, there are people out there who can and do want to. And what’s more, they’re really rather good at it.
Alongside Bobsleigh and Luge, the Skeleton is one of three sliding sports that take place on artificially refrigerated ice tracks. It’s a really white knuckle experience as each skeleton athlete pushes their sled one handed away from the start before lying down with their face first as they travel the track, using their shoulders, knees and toes for steering.
A Short Story – The White Dove
Dad walks over to me. He’s carrying several slices of bread.
‘Hi, Grace.’
‘Hi,’ I say, giving him a look which I hope he understands means, I am so not impressed with this new pre-birthday arrangement.
Dad doesn’t seem to have noticed my look. I wonder what he’s doing with the bread.
‘For the ducks,’ he says when he catches me staring at it.
I nod and decide not to mention that I am no longer five years old and that feeding the ducks in the park doesn’t exactly excite me anymore.
‘Right,’ I say, as we head over to the pond.
‘So, Grace, how have you been?’
We sit down on the bench next to the willow tree.
The Fall – A Short Story in Three Parts – Part Two
The second of a three part short story. If you missed the beginning, start reading here
My hands have no feeling.
My feet up to my lower thigh is numb. My stomach and chest is icy cold. I feel so light-headed I might as well faint. I have propped up my rigid body by a peeling black-painted gate which is pricking my back.
Someone stole my blanket, and now I am as good as a chunk of ice.
Being a Teenage Vegetarian
What do you do when you want to become a vegetarian but your parents aren’t too keen? Tabitha explains how her family reacted to her decision, how they have adapted to having a teenage vegetarian in the family and how she eats healthily without meat.
Like a lot of teenagers, I decided to become a vegetarian. Some do so because they want to rebel, some people think it will be healthier, or just don’t like meat that much. I was convinced to go veggie when I was 13 after a biology dissection. It was only a rat, but it made me realise that I didn’t want to be eating animals as I have a pet rabbit and it was just too close to home for me. Also, a Jamie Oliver programme I accidentally watched featuring the making of sausages put me right off… But mainly for me, it was the animals.